The cafe quickly became the most popular meeting place amongst locals, with a reputation for a stiff drink, a scrumptious meal and lively conversation.īesaws' ethos remains a simple one: providing delicious, seasonal and local food and drink, with genuine warmth of heart. Stories of the infamous Clyde Besaw and his decades of service to the neighborhood are the stuff of local legend. The Besaw family honed the time-honored tradition of offering hearty food and memorable experiences at a good value. Besaw who, as newly minted sole proprietor, introduced simple home cooking to the establishment.Īfter Prohibition was repealed, Besaws was granted the first liquor license in the state of Oregon. Ultimately, Medric Liberty sold his half to Mr. With the onset of prohibition, the duo was faced with a difficult decision: either cease the service of alcohol or close the doors on their dream. An immediate success with locals and visitors alike, Besaw's was conveniently located en route to the 1905 Lewis & Clark Exposition, a grand outdoors bazaar akin to the World's Fair, attracting many of the Northwest's - not to mention the world's - elite. Loggers themselves, Besaw and Liberty received the generous help of Henry Weinhard, one of the nation's most successful brewers, to finance their dream. And in 1903, George Besaw and Medric Liberty did just that.Īt the time, a booming industry full of loggers, longshoremen and their families were populating much of this vibrant corner of the Pacific Northwest. It started as a dream of opening their own beer parlor and gambling hall.
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